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Good Vibe Organics, Page 29

Taylors of Harrogate Organic Chamomile Infusion, 20 Count Sachet

Chamomile is appreciated by many for its comforting, soothing taste and delicate aroma. Since it is naturally caffeine free, it makes the ideal bedtime drink. We buy organically-grown chamomile for the best purity and flavour. For the perfect cup we recommend that you use one tea bag. Add freshly boiled water and infuse for 3-4 minutes. Our Pure Chamomile should be served without milk and can be sweetened with sugar or honey.

Organic Oren’s Gardening Guide: Planning, Prepping, Planting, Feeding, Maintaining, Harvesting and Storing your Organic Food

You don’t have to be a health nut to embrace organic gardening. The World Health Organization estimates that there are up to a quarter of a million pesticide related deaths per year. They are designed to kill, and boy do they! Learn how to eliminate toxins in your food by growing your own organic garden. This book will take you from start to finish through all steps of the process: Plan for a successful garden Prep your land Plant for optimal growth Feed your food only the best! Maintain and care for your precious sprigs Harvest the right way to make room for more Store your food to last It’s easier than you think. If you’ve been gardening for years or are just beginning to grow your own food, organic gardening can provide you with peace of mind and pride in your produce.

The Organic Lawn Care Manual: A Natural, Low-Maintenance System for a Beautiful, Safe Lawn

In the modern suburban landscape, beautiful, green lawns are perhaps the most ubiquitous feature of all. It’s difficult to imagine a friendly neighborhood without broad, clean stretches of neatly shorn grass. More and more in recent years, those lawns are evolving into organic systems as homeowners — concerned about the long-term effects of chemicals on their children, their pets, and the environment — turn to natural methods to keep their yards healthy and inviting, and, yes, still green and lush, too.Paul Tukey, a self-confessed mowing addict, answers the growing demand for organic grass with a comprehensive volume of natural lawncare information. Step by step, he takes readers through the many elements that work together to form a healthy, organic lawn. Well-treated soil, fed properly with compost and natural fertilizers, is the foundation of every great lawn. Plant it with a grass cultivar matched properly to the climate and sunlight, nourish the soil and grass with the proper amount of water, and maintain the height with a good mower equipped with a sharp blade. A beautiful, naturally maintained lawn can be as simple as that.An organic, healthy lawn is the best defense against weeds and pests, but when unwanted visitors creep in, Tukey is ready with Weed and Thug ID Guides and advice on dispatching them naturally or learning to live with the benign offenders. Tukey also provides helpful advice for lawnkeepers making the transition from a synthetic to an organic lawn system. It’s all here — everything today’s homeowner needs to keep his lawn off drugs, and make it an inviting living and play area for the whole family.

The Solar Food Dryer: How to Make and Use Your Own Low-Cost, High Performance, Sun-Powered Food Dehydrator

The Solar Food Dryer describes how to use solar energy to dry your food instead of costly electricity. With your own solar-powered food dryer, you can quickly and efficiently dry all your extra garden veggies, fruits, and herbs to preserve their goodness all year long—with free sunshine! Applicable to a wide geography—wherever gardens grow—this well-illustrated book includes:• Complete step-by-step plans for building a high-performance, low-cost solar food dryer from readily available materials • Solar energy design concepts • Food drying tips and recipes • Resources, references, solar charts, and moreEben Fodor is an organic gardener with a background in solar energy and engineering. He works as a community planning consultant in Eugene, Oregon.

Back To Nature Organic Shortbread Cookies, 4.5 Ounce

Better food, better life. While the business has grown, our mission has never changed: give people truly flavorful, wholesome foods made with simple ingredients. We are passionate about creating foods with real nutrition and the delicious tastes and flavors of nature without artificial flavors or preservatives, hydrogenated oils, or high fructose corn syrup. It is our commitment and philosophy to you—and the world. Back to Nature is a proud supporter of The Nature Conservancy and The Rainforest Alliance, because we believe in taking care of the earth as much as we believe in taking care of our bodies. This is our credo and our inspiration. We will continue on this mission to make life a little simpler for you by making wholesome and delicious products with nature’s finest ingredients.

Choice Organic Peppermint Herb Tea, 16 Count Box

USDA organic. Choice Organic Peppermint Tea comes from volcanic hillsides in the scenic Pacific Northwest of the United States. This is a prime mint growing region of the word, producing one the most exquisitely aromatic & flavorful of herbal teas. Choice Organic Teas are certified as organically grown by an independent third party. A thorough audit trail follows the tea from the gardens of origin to your cup, and every aspect of the cultivation, handling and packaging is carefully inspected to insure the integrity of this organic product. Choice Organic Teas come from mountain top gardens tended by traditional methods. Without chemicals, our Choice tea growers practice careful topsoil management and weed control, creating a balanced environment to alleviate any agricultural problems. With expertise and very diligent care, they achieve exceptional teas. Tea drinking has been a healthful delight for centuries. It promotes a state of calm serenity while enhancing mental clarity, and fosters an ambiance of repose and relaxation. Certified organic by QAI, Inc.

Earth’s Best Organic Stage 2, Carrots & Broccoli, 3.5 Ounce Pouch (Pack of 12)

Earth’s Best Organic Baby Food Purees are available in squeezable, resealable, shelf stable pouches that are specially fortified with a unique vitamin blend that is essential for normal growth and development plus Protein and Fiber*. Available in various combinations of fruits, veggies & wholesome grains, your little one will love these tasty pouches. Perfect for babies 6 months +, all Earth’s Best pouches are USDA Organic and contain no artificial flavors, colors or preservatives. *Daily Value of vitamins, Fiber & Protein dependent on flavor variety.

Good Food, Great Business: How to Take Your Artisan Food Idea from Concept to Marketplace

For those ready to follow their foodie dreams (or at least start thinking about it), this book provides the tools to decide if creating a specialty food business is right for you. Whether the goal is selling a single product online or developing a range of gourmet foods for grocery chains, this handbook helps hopeful food entrepreneurs become experts in everything from concept and production to sales and marketing. The author uses real-life examples from more than 75 successful individuals and businesses to illustrate the good, the bad, and the ugly of starting a food enterprise, providing links to useful charts and worksheets to simplify the process and keep entrepreneurs organized and focused.

Choice Organic Rooibos with Vanilla, 20 Count Box

Fair Trade certified. Rooibos, the Red Bush Tea of South Africa, was developed centuries ago and has come to be known as a miracle tea, with astounding healthful attributes. It is abundantly flavorful; full-bodied with a sweet earthy aroma, made more luxuriant with the addition of rich, tropical vanilla. Choice Organic Teas are certified as organically grown by an independent third party. Every aspect of the cultivation, handling and packaging is carefully inspected to insure the integrity of this product from the gardens of origin to your cup. Choice Organic Teas come from garden tended by traditional methods, without the use of chemicals. Conscious practice of top soil management and weed control create a balanced environment to alleviate any agricultural problems. Through diligent care of the environment, our growers produce exceptional teas and herbs. Fair Trade guarantees fair wages for workers, improving their opportunities for better healthcare, hosing and education. By choosing Fair Trade tea, you are directly contributing to the livelihood of tea growing communities. This Fair Trade tea is independently certified by TransFair USA. USDA organic. Certified organic by QAI, Inc. The tea bags in this package are made with unbleached natural fibers. A special environmentally-safe, high barrier envelope protects the freshness and flavor of the tea.

Choice Organic Teas Tea Bag, Simply Detox, 16 Count

Show your liver some love with this deliciously toasty herbal tea. It features roasted dandelion root, the celebrated liver cleanser, to support healthy liver function and digestion while detoxifying the skin. Purifying burdock root and full-bodied rooibos round out this health-conscious blend. This earthy cup has a smoky taste that’s both rich and savory. It’s a delicious way to detox and refresh your outlook. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. PARTNERS IN HEALTH: Choice Organic Teas has been crafting healthy, organic teas since 1989. Our Wellness Teas collection combines our experience sourcing, blending, and packing the world’s finest ingredients with Bastyr University’s expertise in herbal sciences to offer a unique, natural, and organic approach to everyday health and well-being. A portion of every purchase supports the Bastyr University Student Scholarship Fund. Bastyr University, the largest accredited natural health university in the United States, is respected globally as a pioneer in science-based natural medicine. Recognizing the power of nature, Bastyr conducts innovative research and educates future leaders in fields such as naturopathic medicine, herbal sciences, and whole-food nutrition.

Food Grown Right in Your Backyard

As the founders behind the Seattle Urban Farm Company, Colin McCrate and Brad Halm have heard it all: My backyard is too small; how can I make space for a garden? Do I really need to buy fertilizer? What on earth is that creature crawling on the tomatoes? My crops took off and the zucchini are in the sidewalk who has time to harvest this all?! FOOD GROWN RIGHT, IN YOUR BACKYARD is a primer for these questions and more.In response to the rising interest in homegrown foods, the Seattle Urban Farm Co. builds vegetable gardens for everyone from busy families to restaurants. Along the way, Colin and Brad teach beginner growers from all walks of life the techniques of organic food production. In this full color, beautifully photographed guide, they prove that anyone can develop a green thumb, as they show readers how to build a garden from the ground up, explain general garden basics, discuss the best types of crops to try, and much more.

Food to Live By: The Earthbound Farm Organic Cookbook

Organic food is the best food possible. It’s synonymous with premium quality, delicious flavor, conscientious farming, and optimum health. It’s what we need to feed our kids, it’s what we deserve to feed ourselves. And thanks in part to Myra Goodman, co-owner and cofounder of Earthbound Farm with her husband, Drew, organic food is now available just about anywhere fresh food is sold, becoming more mainstream every day. Not only has Myra been growing organic food for over twenty years, she has been cooking with it, too. In Food to Live By she combines her twin food passions, serving up hundreds of recipes, ideas, shopping and cooking tips, health notes, and more. Illustrating the book are full-color photographs throughout that bring readers right into the breathtaking California sunshine. This is perfect cooking for friends and family, packed with irresistible dishes for weeknight dinners and casual entertaining, festive breakfasts and fall picnics. Recipes are all about the ingredients and their intrinsic qualities, not fancy techniques or time-consuming steps. Marry chicken with three simple accompaniments— rosemary, lemons, and garlic—and it’s transformed. Heighten the flavor of a springtime fava bean and orzo salad with an unexpected fava bean “pesto.” Combine Meyer lemon juice and soy sauce to create a marinade, tenderizer, and sauce that results in a perfect grilled flank steak. Food to Live By also includes a wealth of information about organic farming and how to make the wisest food choices; there are full-color Field Guides—to gourmet greens, apples, heirloom tomatoes, winter squash—and Farm Fresh ingredient guides to sorrel, corn, melons, avocados, organic poultry, asparagus, artichokes, ginger, and more, featuring what to look for plus care and handling. The book is a boon to food lovers.

Stevita Stevia Supreme Sweetener, 1.80 Ounce

Stevita Supreme Stevia Sweetener. The purest Stevita Stevia is blended with xylitol, which has many superior medicinal properties such as such as preventing cavities, preventing ear infections, preventing bad breath, and improves bone density. Safe for diabetics. Non-caloric.

The Whole Life Nutrition Cookbook: Over 300 Delicious Whole Foods Recipes, Including Gluten-Free, Dairy-Free, Soy-Free, and Egg-Free Dishes

Food is powerful medicine and whole foods, or foods in their natural unrefined forms, offer us vitamins, minerals and antioxidants that prevent diseases and create a state of balance and health within us. Nutritionist Tom Malterre and Chef Alissa Segersten understand that food can be both healing and delicious and in THE WHOLE LIFE NUTRITION COOKBOOK they provide information on the importance of living a whole foods lifestyle, and how to transition into one. Readers will learn to prepare foods that promote optimal health, prevent disease, and energize the body. With over 300 delicious, nourishing recipes, readers will discover amazing, new ways to cook whole grains, fish, poultry, meat and veggies. THE WHOLE LIFE NUTRITION COOKBOOK includes: Evidence-based information on whole foods Gluten-free, dairy-free, egg-free, and soy-free recipes A complete guide to stocking your whole foods pantry The whole story on the current diet trends and how to adapt them to best serve your individual needs The real story behind toxicity in food and avoiding PCBs GMOs and non-organics Recipes that any vegan, vegetarian, carnivore or omnivore will loveWhether serving breakfast, lunch, dinner, snacks or desserts, readers will enjoy their food while healing their immune system, decreasing the inflammation that causes disease, balancing hormones and promoting better overall health.

Kicking Horse Ground Coffee, Kick Ass Dark Roast, 10 Ounce

How do we produce the most kick as coffee there is? By choosing only organic Fair Trade Arabica beans, that’s how. Oh, and by loving what we do every step of the way. We source the beans, roast them, ‘cup’ them to ensure quality, and package them for fresh delivery.

Food Politics: What Everyone Needs to Know®

The politics of food is changing fast. In rich countries, obesity is now a more serious problem than hunger. Consumers once satisfied with cheap and convenient food now want food that is also safe, nutritious, fresh, and grown by local farmers using fewer chemicals. Heavily subsidized and underregulated commercial farmers are facing stronger push back from environmentalists and consumer activists, and food companies are under the microscope. Meanwhile, agricultural success in Asia has spurred income growth and dietary enrichment, but agricultural failure in Africa has left one-third of all citizens undernourished – and the international markets that link these diverse regions together are subject to sudden disruption. The second edition of Food Politics has been thoroughly updated to reflect the latest developments and research on today’s global food landscape, including biofuels, the international food market, food aid, obesity, food retailing, urban agriculture, and food safety. The second edition also features an expanded discussion of the links between water, climate change, and food, as well as farming and the environment. New chapters look at livestock, meat and fish and the future of food politics. Paarlberg’s book challenges myths and critiques more than a few of today’s fashionable beliefs about farming and food. For those ready to have their thinking about food politics informed and also challenged, this is the book to read.