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At Spectrum, we work with talented, dedicated people to create the best products possible, and using processes that are gentle to both the planet and our bodies. Our passionate commitment leads us to craft great-tasting oils to help people live healthier lives. Since its founding in 1986, Spectrum has been both a category leader and an industry innovator. Most significant is Spectrum’s contribution to the market for products containing omega-3 Essential Fatty Acids (EFA’s), commonly known as “good fat” because they support heart health, as well as the hair, skin and nails. In addition to traditional fish sources of omega-3, Spectrum has led the industry with flaxseed products that offer a comparably effective vegetarian alternative to fish oil. There are no trans fats in any Spectrum product and no hydrogenated fats are used. As a science-based company, Spectrum sets the industry standard for accurate nutritional analysis and labeling of its products. The company’s commitment to product integrity begins in the orchards and farms where it sources raw materials and extends to the processing facilities. We are proud to serve your family the best that science and nature can provide.