Maple Syrup is distilled from the sap of organic Sugar Maple trees in springtime. It takes 40 gallons of pure sap to make one gallon of pure syrup. A good Sugar Maple tree is able to produce 1 to 2 quarts of pure maple syrup each season.
Field Day Organic Grade B Maple Syrup, 32 ounce
A favorite for people both with and without food sensitivities who want a delicious chocolate treat. This product is dairy-free, gluten-free, sodium-free, and peanut free.
Discovered by Native Americans, harvested by a small family farm in Vermont since the early 1800s. Great for use in detox recipes and all natural diets. Try using with your coffee, tea, milkshakes, and of course your pancakes!
The mission of CITADELLE Maple Syrup Producers’ Cooperative is committed to fairness in its dealings with members and customers. It is also committed to the pursuit of excellence in the production, transformation and worldwide promotion and marketing of only the purest, highest quality products. Dedicated to carrying out its activities sustainably, it values the expertise of its people, its capacity for innovation and its respect for the environment in all its undertakings.
Our organic Vermont maple syrup is tapped from certified organic maple trees on small family farms in Vermont. It is certified organic, certified Kosher and all natural. It is hand packed for freshness and exceptional flavor.
Maple Valley Syrup is a product of the Organic Maple Cooperative. Our certified organic maple producer members are small to mid-sized family farms in North America. Our central processing, warehousing and offices are based in Cashton, Wisconsin. At the Organic Maple Cooperative, preserving the purity and effectiveness of the health benefits of our Maple Valley brand organic maple syrup is a top priority for the farmers who own the coop. All our organic maple syrup producers adhere to strict standards of purity and organic and sustainable production. Our certified organic maple syrup is 100 percent free of additives (including formaldehyde, the use of which is now illegal in all U.S. maple syrup production). Organic certification by an independent third party organic certifier is what assures you, the consumer, that these statements are true. Maple Valley brand organic maple products are certified by Stellar Certification Services.
Back when civilization began, there was date syrup. Stone tablets containing the earliest documented recipes in existence portray this flowing fruit of the date palm as an essential sweetener in the ancient world. It was, and still is, a delectable, complex fruit syrup with a variety of uses and nutritional benefits. Its uses are many. The syrup’s rich flavor makes for an ideal substitution to processed sugar in your favorite baking and cooking recipes. Use it also as a topping with anything that would normally go with honey or syrup. The benefits are also numerous. A mineral content including potassium, magnesium and iron, make this a great alternative to sweeten up recipes without adding sugar. Pour it over waffles or french toast. Dollop on greek yogurt or coconut ice cream. Drizzle over goat cheese and crostini. Use as an alternative to sugar in baking and cooking. Now you’re in business.
Our organic Vermont maple syrup is tapped from certified organic maple trees on small family farms in Vermont. It is certified organic, certified Kosher and all natural. It is hand packed for freshness and exceptional flavor.
Maple Syrup is destilled from the sap of sugar maple trees in springtime. It takes 4 gallons of pure sap to make one gallon of pure syrup. A good sugar maple tree is able to produce 1 to 2 quarts of pure maple syrup each season.
Our organic Vermont maple syrup is tapped from certified organic maple trees on small family farms in Vermont. It is certified organic, certified Kosher and all natural. It is hand packed for freshness and exceptional flavor.
The Marvin family has been deeply involved in the science, art and practice of maple sugaring and the Vermont Maple Industry since the 1940’s. A legacy and heritage we’re proud to carry forward as the next generation. Our story has become greater than that of just our own family. It extends to all those with whom we work – the sugar makers that supply us, the customers whom we supply, and the Butternut Mountain Farm crew. Their stories are the story of Butternut Mountain Farm and we’re grateful for all that they’ve done to help to make us who we are.
Harvested from the iconic snowy woods of Quebec, Canadian Finest is the gold standard of 100% pure certified organic maple syrup. Loaded with antioxidants and essential vitamins and minerals – use this nutritious sweetener often in your tea, coffee, as a sweet topping or a flavourful ingredient in your baking and cooking. Our premium, rich & dark Grade B maple syrup is 100% natural with absolutely no chemicals, preservatives or additives. Taste the Canadian difference – undoubtedly unique and the most delicious worldwide. THE BEST MAPLE SYRUP YOU’VE EVER TASTED OR WE’LL BUY THE BOTTLE BACK FROM YOU – If you aren’t thrilled with Canadian Finest for any reason, we want to know. We’re proud of our maple syrup and stand behind it, but your well-being and happiness is our top priority. So if you’re not satisfied simply return the product (even the empty bottle) to Amazon for 100% of your money back. Fair?
Wholesome Sweeteners is proud to launch a delicious, Mom-approved Organic Pancake Syrup, the perfect natural breakfast syrup.
Our Maple Syrup Powder is made of 100% pure, dehydrated maple syrup with no additives or preservatives.
Best Friend of Pancakes EverywhereA pancake only tastes as good as its syrup. And frankly, we think they deserve better. So we created this delicious, all-natural syrup using our own organic agave. It’s Cinnamon-y, HFCS-free and low-glycemic (no sugar crashes here!). Pretty sweet, right?
Use it to sweeten your hot or cold beverages, as a superb cooking or baking ingredient & as a topping or glaze.
Directions: The granules can be used in place of sugar in recipes. (Maple syrup is approximately 95% as sweet as sugar, so you may want to use a little more.) Origin: United StatesOrganic: QAI Certified OrganicKosher: KSA CertifiedNutrition FactsServing Size 1.0 tsp (4.0g)Servings 113Amount Per Serving Calories 15 Calories from Fat 0% Daily Value*Total Fat 0g0% Saturated Fat 0g0% Trans Fat 0gCholesterol 0mg0%Sodium 0mg0%Total Carbohydrate 4g1% Dietary Fiber 0g0% Sugars 4gProtein 0gVitamin A 0% . Vitamin C 0%Calcium 0% . Iron 0%* Percent Daily Values are based on a 2,000 calorie diet.Common Name: Maple SyrupBar Code: 0-89836-02885-3
Kirkland Signature Organic Grade A Dark Amber Maple Syrup 33.8 fl. oz.
One half gallon (64 ounce) of our 100% pure grade A medium organic Vermont maple syrup.
