List Price: $7.50
Sale Price: $7.50
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I am a peppery, pungent, zesty delight. Juicy ginger dances on the crunch of every golden bite. Go ahead, throw these roots on best of your subsequent grilled salmon, liven up a stir fry, or turn a green salad into the ideal dish of the night. The folks from Oregon Brineworks are experts in the field of fermented vegetables. They truly know how to preserve the crunch in their cultured veggies even though adding the excellent touch of complimentary spices to generate their own distinctive, signature foods.
- Crunchy Julienne Beets with Carrots & Ginger
- Refrigerate Upon Arrival (Please Read Directions Section Before Buying)
- No Vinegar
- Organic, locally sourced
- These are raw, live cultured, billions of probiotics per jar